SAFRON safety boots by Nora offer anti-slip performance and chemical resistance, ideal for the food processing industry.
The SAFRON safety boots are designed for the food processing industry, offering unmatched protection and comfort. These boots are crafted with a special patented compound known as PPLUS™, providing excellent resistance to animal fats, vegetable oils, hydrocarbons, and chemical substances. The boots are not only soft and flexible even at low temperatures but also feature an ergonomic design for enhanced leg and foot comfort. The reinforced heel and toe cap offer additional protection against impacts.
With a focus on safety and durability, these boots are equipped with a deeply cleated sole for superior grip on slippery surfaces. The anti-slip and antistatic properties ensure a secure and stable step, reducing the risk of accidents in hazardous environments. The energy absorption feature in the heel area enhances comfort during long hours of wear.
Experience the ultimate in protective footwear with SAFRON safety boots. Ideal for professionals in the food processing industry, these boots promise reliability and endurance. Order now to ensure safety and comfort in your workplace.
Key Features
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Anti-Slip Performance: Provides superior grip on slippery surfaces.
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Antistatic Properties: Reduces the risk of static electricity build-up.
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Energy Absorption: Enhanced comfort with energy absorption in heel area.
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Reinforced Toe Cap: Extra protection with steel toe cap.
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Chemical Resistance: Resistant to animal fats, oils, and chemicals.
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Flexible Material: Soft and flexible even at low temperatures.
Technical Specifications
| Specification |
Value |
| Material |
PPLUS™ |
| Upper Color |
White |
| Sole Color |
Grey |
| Code Color |
0090N32N |
| Available Sizes |
36-47 |
| Standard |
EN ISO 20345:2011 S4 |
| Sector |
Food Processing Industry |
| Heel Design |
Hollow for shock absorption |
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